Cuisine and Empire : Cooking in World History by Rachel Laudan (2015, Trade…
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Location:Broomfield, Colorado Ships to: US, Item:305737692818
Return shipping will be paid by:Buyer All returns accepted:Returns Accepted Item must be returned within:30 Days Refund will be given as:Money back or replacement (buyer’s choice) Personalize:No Type:Textbook Signed:No Ex Libris:No Narrative Type:Nonfiction Personalized:No Country/Region of Manufacture:United States Intended Audience:Adults Inscribed:No Vintage:No Book Title:Cuisine and Empire : Cooking in World History Number of Pages:488 Pages Language:English Publisher:University of California Press Item Height:1.3 in Publication Year:2015 Topic:Regional & Ethnic / General,General,Agriculture & Food (See Also Political Science / Public Policy / Agriculture & Food Policy),World,History Genre:Cooking,Social Science,History Item Weight:26 Oz Item Length:9 in Author:Rachel Laudan Item Width:5.9 in Book Series:California Studies in Food and Culture Ser. Format:Trade Paperback
A textbook including black and white illustrations and maps. See my photos showing a very good condition. Free Shipping. Thank you!
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